Best Sellers Sample Pack: 6Bean, Cowboy, Breakfast, Peru, Mexico, Bali

Sample our best selling coffees in convenient 2oz packs — the perfect way to explore our range of fresh roasted specialty coffee beans before committing to a full bag. All coffees are small batch roasted and delivered fresh for peak flavor.

6Bean Blend

Roast: Dark Roast
House Blend. A meticulous blend of coffee from around the world, roasted dark for bold character. Ideal for espresso lovers looking for rich, powerful flavor and espresso coffee beans delivered fresh.

Cowboy Blend

Roast: Dark & Medium Blend
A balanced blend combining dark and medium roasted beans. Expect cocoa, caramel, and vanilla tones — smooth, comforting, and versatile for everyday brewing.

Breakfast Blend

Roast: Medium
House Breakfast Blend. A smooth and approachable coffee crafted from South American beans. Perfect for those who enjoy medium roast coffee beans online with a clean, easy finish.

Peru Single Origin

Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicios Norandino
Variety: Caturra, Bourbon, Catuai, Pache, Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100–1700 m
Soil Type: Clay minerals
Process: Gully washed and sun dried

A refined single origin coffee bean selection with balanced sweetness and gentle acidity.

Mexico Single Origin

Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chiapas and Oaxaca, Mexico
Altitude: 900–1000 m
Soil Type: Clay minerals
Process: Fully washed and sun dried

Smooth and comforting with classic chocolate notes — an excellent example of top rated specialty coffee.

Bali Single Origin

Roast: Medium-Dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200–1600 m
Soil Type: Volcanic loam
Process: Hand picked, wet-hulled, and dried on raised beds

Deep, rich, and earthy — perfect for those who prefer low acid coffee beans with bold sweetness.